Alagappas Ragi Flour, thoughtfully packaged in a 500g bag, is a nutritious and versatile choice for incorporating the benefits of finger millet into your diet. This finely milled ragi flour is rich in essential nutrients, including calcium, iron, and fiber, making it a wholesome addition to various recipes. Ideal for preparing traditional South Indian dishes like ragi dosa, ragi porridge, or as an ingredient in multi-grain flours, Alagappas Ragi Flour offers a convenient way to introduce the goodness of ragi into your daily meals. The 500g size ensures a sufficient supply, making it a pantry essential for those who prioritize nutritious and diverse flour options in their culinary repertoire. Embrace the health benefits and culinary versatility of Alagappas Ragi Flour for a delightful and nourishing dining experience.

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(Red Millet)

Malaysia