Introducing Figo Cheesy Fish Curd in a convenient 500g package, this unique culinary creation combines the savory goodness of fish curd with a delightful infusion of cheesy flavors. Ideal for culinary enthusiasts seeking a fusion of seafood and cheesy richness, this product offers a versatile ingredient for various culinary applications. Whether used as a flavorful topping, filling, or a standalone dish, Figo Cheesy Fish Curd brings a burst of unique taste and texture to your cooking. Elevate your culinary adventures with this innovative blend of fish and cheese, providing a delicious twist to traditional flavors in a convenient 500g size.

(Fish Meat 50%,Pumpkin 26%,Tapioca Starch 9%,Cheese 8%,Salt 3%,Tobiko (Fish Roe) 2%,Permitted Flavour Enhancer (E621) 1.2%,Sugar 0.7%,Dextrose Monohydrate 0.1%)